Go Back
–+ servings
These Honey and Pecan Cream Cheese Crescents only have five ingredients so they can be whipped up in less then 30 minutes.
Print Pin
5 from 2 votes

Honey and Pecan Cream Cheese Crescents

Made with only five ingredients, you can whip up these Honey and Pecan Cream Cheese Crescents in under 30 minutes!Serving Size: 1 Crescent 
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8 people
Calories 107kcal

Equipment

Ingredients

  • 4 oz. package of full fat cream cheese, softened
  • 3 tbsp. honey, divided
  • 1/4 cup chopped pecans
  • 1 package of refrigerated crescent dinner rolls (8 count and non-garlic)
  • Ground Cinnamon to taste
  • Powdered sugar to taste

Instructions

  • Preheat oven to 375 degrees.
  • In a small mixing bowl, combine cream cheese, 2 tbsp. of honey, and pecans. Stir until well mixed.
  • Open up the package of crescent rolls. Roll out each roll and spread 1 tbsp. of the cream cheese mix onto each of them. Roll up each roll then shape into crescent shapes.
  • Place the rolls onto an ungreased baking sheet. Sprinkle each with a dash of ground cinnamon.
  • Bake 12 to 14 minutes or until golden brown. Drizzle each roll with remaining tablespoon of honey. Sprinkle with powdered sugar if desired.

Notes

Instead of pecans, use almonds.
Recipe Source: From a fellow military spouse.

Nutrition

Calories: 107kcal