This blog is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission at no cost to you. Read my full disclosure.
Made with only three ingredients, these Pineapple Lime Coolers are the perfect way to cool down in the summer! For an adult friendly version, add a touch of flavored liqueur.
Have you guys seen Pinterest lately??
People have already started pinning pumpkin desserts, stews, and dishes. All of these pins are just a reminder that summer is just about over with.
My children go back to school in t minus 3 weeks. Eeeek!
This week, we will be shopping for school supplies and back to school clothes.
My daughter will be in third grade and my son will be first. Seriously, where in the heck does the time go?? Anyway, that’s all for a different post.
As much as I have enjoyed this summer, a tiny part of me is ready for fall. I’m ready to see the mountains change from green to orange…and I’m ready for the days to start getting shorter.
These Pineapple Lime Coolers will hold me over until then. I rarely post beverage recipes on the blog so I figured I’d change that with this one.
Wanna know the best part about this drink–besides it tasting amazingly wonderful??
There’s only 3 ingredients in it!
YES…that’s what I wrote…3 ingredients.
I kid you not, I whipped these up in a total of 15 minutes this weekend. It was that simple.
I let Husband Man taste them, as well as our kids and their friends. The verdict was the same from all of them…delish.
These drinks are guaranteed to chase away the summer heat. Make em’ for your clan and enjoy the last few weeks of the summer season 😉
Serves: 2 and 1/2 cups
Calories Per Serving: 99
- 6 oz. can of pineapple juice, chilled
- 1 tbsp. fresh lime juice
- 1 and 1/2 cups lemon-lime soda, chilled
- In a pitcher, combine all of the above ingredients. Stir until well mixed and serve.
If you are making this for more then 3 people, make sure to double or triple the recipe. You can also use fresh lemon juice instead of lime. We preferred the lime 😉 Recipe Source: From the magazine, Taste of Home: Great American Cookout/2007