Cool and Easy 20 Minute Strawberry Glazed Pie

The simplicity of this Cool and Easy 20 Minute Strawberry Glazed Pie will have you wanting to make three or four more! With only five ingredients, this pie is destined to make a mark in your favorite recipe collection! 
 
 
 
This pie needs to be your go-to dessert when strawberries are in season! It’s made with only five ingredients, which means your grocery bill will be a tad bit lower then expected. Also, the recipe itself is effortless. All you have to do is boil sugar, cornstarch, and water until thick. Then proceed to add in your Jello and chopped strawberries. Let them cool for a bit then fill your pie shell. Afterwards, it’s ready to chill in the fridge overnight. Who knew making a strawberry pie could be this simple? Certainly not I!
 
 

 

Cool and Easy 20 Minute Strawberry Glazed Pie

The simplicity of this Easy 15 Minute Strawberry Glazed Pie will have you wanting to make three or four more! With only five ingredients, this pie is destined to make a mark in your favorite recipe collection!Serving Size: 1 piece
Prep Time: 20 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Serves: 16 Makes two 9-inch regular crust pies
Calories Per Serving: 92

Ingredients

  • 1 1/2 cups sugar
  • 1 1/2 cups water
  • 1/4 cup cornstarch
  • 1 small box of powdered strawberry Jello
  • 4-5 cups of sliced strawberries
  • 2 9 inch regular pie shells pre-made or homemade

Cookware Recommendations:

Instructions

  • Bake pie shells according to packaged directions or according to your homemade recipe and let them cool.
  • In a small pot over medium heat, mix sugar and cornstarch together.
  • Add in the water and boil until it becomes thick and clear, around 10 minutes.
  • Add in the powdered strawberry Jello. Stir until well combined and then let cool, around 10 minutes.
  • Add the 4-5 cups of sliced strawberries. Stir until combined.
  • Fill the pie shells and refrigerate until both are firm and gel-like.
  • Serve with whipped cream if desired.

Libby's Notes

Recipe Source:
My wonderful mother

Nutrition

Calories: 92kcal | Carbohydrates: 23g | Sodium: 2mg | Potassium: 55mg | Sugar: 20g | Vitamin A: 5IU | Vitamin C: 21.2mg | Calcium: 6mg | Iron: 0.1mg
Tried this recipe?Mention @cooknwithlibby or tag #cookwlib!
 
 
 

 

9 Comments

  1. Anonymous says:

    Wow! That looks amazing! Wish I could get my very picky fiance to try it so I would have a reason to prepare it. Barbara

  2. Your pie looks fantastic Libby!!! I haven't had a strawberry pie in more years than I care to admit, I will have to make this asap as my son's favorite fruit is Strawberries, I know he'll love it!

  3. Thanks everyone 😉 @ Kim-My kids absolutely love this recipe and I suspect it has something to do with the strawberry jello 😉

  4. Anonymous says:

    Extra tip I use cherry jello instead of the strawberry gives it extra flavor.

    1. Thank you for the tip! I will have to use the cherry jello next time 😉

  5. This looks wonderful Libby! What a great pie 🙂 I saw this posted on MB things I Know 🙂

    1. Awwww…thank you Nicole! MB is such an awesome lady 😉 Thank you for stopping by 😉

  6. 5 stars
    This is our favorite strawberry pie recipe to make in the summer!

5 from 2 votes (1 rating without comment)

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