Easy Dessert Pies

If you don’t feel like spending all day in the kitchen creating delicious desserts for your family and friends, this roundup of Easy Dessert Pies can help with ideas in this department.

The pie recipes that are shared on Cooking With Libby are ones our family and friends enjoy. They are great to make when you need a delectable dessert for a quick weeknight meal or an impromptu get together with friends.

A colorful three picture collage of Easy Dessert Pies.

Pies are a timeless and versatile tradition, whether you’re celebrating a special occasion or wanting something sweet to eat after a hefty meal. This roundup of easy dessert pies will have you reaching for your rolling pin in record time!

Our Favorite Baking Spices

Enjoy our list of favorite baking spices! They are affiliate links and will not change the price of the items.

  1. Spiced Vanilla Bean Sugar
  2. Georgia Peach Spice
  3. Mt. Baker Chai Spice Mix
  4. Baker’s Brew Coffee Spice

Easy Dessert Pies From the Site

From classic fruit pies to decadent holiday creations, these recipes are sure to satisfy your sweet tooth and impress your family and friends.

Can I Use Store Bought Pie Crust to Make Easy Dessert Pies?

You sure can! Not only will it save you time, but the results will be the same as if you made it homemade. Following the directions on the package will make it easier and no one will be able to tell the difference.

How Can You Prevent a Soggy Pie Crust with Easy Dessert Pies?

Prevention of soggy pie crusts starts with pre-baking the crust itself before it is filled with ingredients. We recommend baking it for around 10 minutes on 350 degrees. Once pre-baked, fill it with the appropriate ingredients and continue baking per directions.

Can I Use Frozen Fruits with Simple Pies?

You sure can! Just make sure to defrost and drain the excess liquid before adding to the pie to prevent a watery and soggy pie.

How Can I Make Pies Without an Oven?

If you don’t have access to an oven, you can make a variety of no-bake easy pies instead. These pies mainly consist of graham cracker crust and a sweet filling such as cream cheese and a citrus flavor such as key lime or lemon. Once assembled, they set in the fridge until ready to consume.

The following items are what I use daily and/or weekly in my kitchen. They are affiliate links and will not change the sale price.

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