Easy Casserole Recipes

Are you looking for Easy Casserole Recipes to add to your menu rotation?

The casserole recipes shared on Cooking With Libby are ones our family and friends enjoy. They are the best meals to make when time and funds are minimal.

From breakfast and side dishes to dinners, there’s an array of easy casserole dishes that will fit exactly what you are looking for on this site.

Tools needed to make casseroles

I have prepared a list of items I use to make these recipes.

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Easy Breakfast Casseroles

Learn how to make simple dishes for breakfast with these casserole recipes. They are under 30 minutes and utilize 8 ingredients or less. These recipes are wonderful for quick breakfasts, they feed a good crowd, and double for great left overs.

They are also versatile. You can swap out certain ingredients and no one would ever know. Not a fan of meat? Swap it out for yummy veggies. Not a fan of sausage? Swap it out for bacon instead. I hope you enjoy these easy casserole ideas!

• Hash Brown Breakfast Casserole
• Sausage, Cheese, and Grits Casserole
• Hearty Vegetable Breakfast Casserole
• CopyCat Cracker Barrel Hash Brown Casserole

Delicious Dinner Casseroles

These one dish meals are also wonderful to make for different occasions. Celebrate Christmas morning with a delicious breakfast casserole or get together with friends over a one dish Italian style dinner.

They also make wonderful “take & bake” dishes for loved ones. Just create the casserole the evening before (with the exception of cooking it), cover, and place in the fridge. Deliver the casserole to your loved one with directions on how to bake them. The choices are endless!

• Easy Swiss Chicken Bake
• The Best Husband’s Delight Casserole
• Holiday Left Over Casserole
• 5 Ingredient Baked Ziti Casserole
• Delicious Philly Cheesesteak Casserole
• Easy Chicken Casserole Recipes
• 5 Star Hamburger Casserole Recipes
• The Best Taco Casserole Recipe
• The Best Fall Casserole Recipes

What exactly are casseroles?

Casseroles are defined as a hot meal typically baked inside an oven safe dish. These meals have multiple layers of ingredients that cook and melt together while baking and are usually on the savory side.

They can be thrown together at a moments notice or can be frozen and saved for another quick weeknight dinner.

What are casseroles made of?

Casseroles normally consist of 5 main ingredients:

What can I serve with casseroles?

I would recommend serving a side salad or a skillet of these Lemon and Olive Oil Green Beans. You can round out the meal with a basket full of flavored bread such as garlic or Italian.

How do you freeze casseroles?

Freezing a casserole is an easy task. Assemble the dish as stated in the recipe, minus the cooking part. I like to use disposable aluminum pans for this. Once assembled, wrap the pan in saran wrap a few times. Then wrap in aluminum foil. With a Sharpie marker, write baking instructions on the top.

Once frozen, how do you defrost and make a casserole?

Place the frozen aluminum pan in the refrigerator over night, still covered. The day of cooking, remove the saran wrap and aluminum foil. Follow the baking instructions on the aluminum foil. Consume the casserole within 3 to 4 days of defrosting.